• The Shore Club strives to create the best possible dining experience for every guest. Please contact us with any questions or comments you may have.

    Map of the area
    The Shore Club | SEAFOOD STEAK COCKTAILS
    11 Colonel By Drive,
    Ottawa, ON K1N 9H4

    EMAIL ottawa@theshoreclub.ca
    TEL (613) 569-5050 FAX (613) 569-5055
  • The Shore Club on Twitter

  • Like our Facebook Page

  • Gift Card
  • Share the Experience

    Share the exquisite dining experience of The Shore Club with family, friends and business colleagues.

    Gift Cards are available in any denominations starting at $25.

  • Gift cards are available in any denomination you choose.

    To purchase a gift card, ask your server while you dine or call the restaurant.

    TEL (613) 569-5050

  • Make a Reservation
  • Make a Reservation

    Call the restaurant to make a reservation to dine with us.

    TEL (613) 569-5050

    Hours of Operation
    Meal/Experience Day Time
    Monday 11:30 am - 12:00 am
    Tuesday 11:30 am - 1:00 am
    Wednesday 11:30 am - 1:00 am
    Thursday 11:30 am - 1:00 am
    Friday 11:30 am - 1:00 am
    Saturday 11:30 am - 1:00 am
    Sunday 2:00 pm - 10:00 pm
  • Reserve Online

    If you are unable to reserve online, please call us.

    • mm/dd/yyyy
×

Tag archives: Ottawa

Valentine's Day at The Shore Club

Come and celebrate Valentine's Day at The Shore Club.  

An intimate atmosphere, exceptional service, and exquisite dishes makes The Shore Club a perfect place to enjoy a romantic night out.  Our chefs have created a few special Valentine's Day offerings to enhance your evening with us, made with only the freshest, high quality ingredients and designed to complement our main menu.

 

OTTAWA LOCATION

Seared scallop and shrimp salad served with warm pork belly vinaigrette and romesco sauce $24

Steak Oscar with king crab and snow crab claws served with asparagus, sour cream and chive potato cakes  $58

Raspberry ...

Continue reading


Sturgeon Caviar and Bubbles

Sturgeon Caviar and Bubbles

 

 

Caviar and Bubbles

Acadian Sturgeon Caviar is now available at The Shore Club.   Served as a premium appetizer with traditional accompaniments; blinis, shallots, chives, crème fraiche and hard boiled egg.   Champagne is a classic pairing with caviar and Sommelier Allison Vidug suggests a glass of Laurent-Perrier's 'La Cuvée'to enhance the experience.   Full of notes of brioche, white peach and minerality, this effervescent dry wine is just right.  

Caviar and Champagne: a great way to elevate the beginning of an evening out at The Shore Club!

We asked Craig Stevenson, General Manager of The Shore Club Ottawa ...

Continue reading


Spring Cooking - The Shore Club's Warm Beet Salad

Spring Cooking - The Shore Club's Warm Beet Salad

Spring has Sprung...Almost.

With spring just around the corner, we are now reaping the rewards of the warmer days and cold nights to bring out a variety of spring treasures.  All chefs around the world get this excitement inside them when they sense the oncoming of spring.

One of my favourite ingredients to work with in The shore Club kitchen is Canadian Maple Syrup.  I love working with its versatility: you can smoke it, heat it and use it as a glaze, and you can sweeten a vinaigrette or even bake with it.  We cherish this natural gift and ...

Continue reading


Summer at The Shore Club

Summer at The Shore Club

Happy Birthday Canada!

We are celebrating Canada’s big One-five-O anniversary all summer long!  Chef Jason Groulx and his team at The Shore CLub Ottawa have created a few mouthwatering new items inspired by the occassion.   Whether you are coming in to beat the heat and Canada Day crowds with a few bar snacks or staying for dinner, these items will complement your visit with us!

The Canada 150 Burger (pictured) is just the tip of the iceberg at what Chef Groulx has created for The Shore CLub Ottawa.  Here is what's on offer throughout July:

Canada 150 Burger ...

Continue reading


© The Shore Club. All rights reserved.

Select Your Location